Hey everyone, I have another recipe for you as promised. This one is a Quinoa Chili recipe I found through Pinterest and it’s delicious and VERY filling. Although it’s vegetarian, the quinoa and the beans pack it with LOTS of protein and meat lovers will not be disappointed with the taste! This recipe can also be made vegan if you use vegan sour cream and cheese or scratch them altogether. I made it exactly as the recipe below calls for EXCEPT I doubled the amount of chili powder because I reeeeeaaally love my chili to be very chilly-y! I also added garlic salt as I do with all of my savory recipes. This tummy warming chili is absolutely perfect for the Winter and freezes well also!